CorzCooking RSS

In which I am going to prove to the world that...

A.) I am actually cooking (with Eric's help).

and

B.) Most of it is edible.

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Jan
11th
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Chicken Tikka Masala via opensourcefood This was the second time we made this dish, via opensourcefood.  The first time, we tried making a saffron rice dish that wasn’t worth it and didn’t soak up the sauce as much as our store bought naan did.

Chicken Tikka Masala via opensourcefood

This was the second time we made this dish, via opensourcefood.  The first time, we tried making a saffron rice dish that wasn’t worth it and didn’t soak up the sauce as much as our store bought naan did.